Da Nerbone

Nerbone is a marble counter, a pot of broth and a queue. It is where the people who work in the market eat, standing up or perched on a stool, before most visitors have had breakfast.

What it is
Market counter
Opened
1872, by its own account
Area
Mercato Centrale
Nearest museum
Medici Chapels, 150 m

Florence this week

    What Da Nerbone is known for

    1. The boiled beef roll

      Brisket simmered for hours, sliced into a crusty roll. Ask for it bagnato and the top of the roll is dipped in the broth. Green sauce and chilli sauce are on the counter.

    2. Lampredotto

      The same roll with the dark, tender tripe that is the street food of Florence.

    3. The market

      The stall is among the butchers on the ground floor of the iron and glass hall. It keeps market hours and shuts in the early afternoon.

    What to know

    • The sign gives 1872, two years before the market hall itself opened
    • Mornings and lunchtime only, and closed on Sundays, with the market
    • Pay first at the till, then take the ticket to the counter

    Where Da Nerbone is

    Address

    Mercato Centrale, Piazza del Mercato Centrale
    50123 Florence, Italy

    Nearest station

    Santa Maria Novella, about 450 metres away

    Museums and sights nearby

    Distances are in a straight line from the restaurant.

    As old as the market

    The counter has stood in the Mercato Centrale for as long as the hall has been open, and dates itself a little earlier still.

    Da Nerbone: common questions

    Where is Da Nerbone?
    At Mercato Centrale, Piazza del Mercato Centrale, in San Lorenzo, inside the Mercato Centrale, Florence. The nearest station is Santa Maria Novella, about 450 metres away.
    Which museums and sights are near Da Nerbone?
    Medici Chapels is 150 m away, Florence Cathedral is 400 m away, Accademia Gallery is 450 m away. Distances are in a straight line from the restaurant.
    What is Da Nerbone known for?
    The boiled beef roll, Lampredotto, The market. The counter on the ground floor of the central market that has sold boiled beef and tripe in a roll to stallholders for generations.
    When did Da Nerbone open?
    In 1872, by its own account. The sign gives 1872, two years before the market hall itself opened.

    What visitors say about Da Nerbone

    Rating from Google

    4.4

    3,685 ratings on Google

    Google's figures as read on 11 October 2026.

    Read every review on Google

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